Menu
Breakfast Menu
KRBC
Basic Breakfast
$9
Two eggs cooked any style. Served with hashbrowns and toast.
Basic Breakfast Plus
$14
Two eggs cooked any style. Served with thick-cut bacon, hashbrowns, and toast or English muffin.
Salmon Benedict
$22
Alaskan salmon, English muffin, poached eggs & hollandaise. Served with hashbrowns.
Wood’s Pulled Pork & Hash
$17
Hashbrowns topped with house-rubbed pulled pork and two eggs. Toast or English muffin.
House-Made Corned Beef & Hash
$17
Slow-cooked corned beef stacked on hashbrowns with two eggs. Toast or English muffin.
Cheese Omelette
$11
Three-egg omelette with choice of cheese. Served with hashbrowns & toast.
Add Ons
Bacon $3 • Grilled Onions $0.50 • Mushrooms $1 • Jalapeños $1 • Roasted Garlic $2 • Tomatoes $0.50
Sides
Thick-Cut Bacon (4) $6 • Toast/English Muffin $2.50 • 1 Egg $2 • Hashbrowns $5
Lunch & Dinner Menu
KRBC
Starters
House-Cut French Fries
$7
Bavarian Soft Pretzel
$7
Garlic Parmesan Pretzel Bites
$9
Corn Bites
$10
Sweet corn, jalapeños & cream cheese, deep fried.
Tempura Mushrooms
$12
Breaded, deep fried, served with ranch.
Garlic Parm Fries
$10
Garlic Cheese Curds
$10
Idaho Nachos
$14
House-fried chips, melted cheese blend, tomatoes, jalapeños & green onion.
Add: Chicken $6 • Pulled Pork or Ground Beef $7.50
Hopyard Chicken Wings
$17
Eight wings: Honey-Garlic, Hot/Mild Buffalo, BBQ, Teriyaki, or Garlic Parmesan.
Soups
Beer Cheese Soup (cup)
$5
Beer Cheese Soup (bowl)
$8
Non-Alcoholic Drinks
Pepsi, Diet Pepsi, Lemonade, Mountain Dew, Root Beer, Sierra Mist, or Iced Tea — $3 with free refills.
Flatbread Pizzas
Margherita
$15
Tomato sauce, garlic, tomatoes, mozzarella & basil.
Pepperoni
$16
Marinara, mozzarella & pepperoni.
Barbeque Chicken
$16
BBQ sauce, grilled chicken, red onion & mozzarella.
Salads
House Salad
$5 / $8
Lettuce, cheese, onion, olives. Choice of dressing.
Caesar Salad
$8 / $12
Romaine, Caesar dressing, croutons & parmesan.
BLAT Salad
$16
Bacon, lettuce, avocado, tomatoes & feta.
Add: Chicken $6 • Salmon $11
Burgers
KRBC Classic Cheeseburger
$15.50
Cheese of choice on brioche with LTO & mayo.
Add: Onions, Aioli, Chipotle $.50 • Mushrooms, Jalapeños, Blue Cheese $1 • Bacon, Avocado $2
Roasted Garlic Burger
$17.50
Roasted garlic & garlic aioli with provolone on brioche.
Idaho Smashburger
$17.50
Bacon, pepper jack & caramelized onions.
The Brewer’s Burger
$18.50
Bacon, jalapeños, chipotle sauce, blue cheese & LTO.
Wraps
Chicken Bacon Avocado Wrap
$17
Wild Caught Alaskan Wrap
$19
Grilled salmon with lettuce, tomato & avocado.
Beverage Menu
KRBC
KRBC Signature Craft Beer
$6 / $7 Pint
Burton Peak Bock
6.0% ABV • 19 IBU
Black Bear Coffee Porter
(Unavailable)
Bigfoot Stout
6.1% ABV • 41 IBU
Screaming Eagle WC IPA
6.5% ABV • 70 IBU
*NEW*
Black Mountain Haze EC IPA
6.2% ABV • 60 IBU
*NEW*
Deep Creek Double Hazy IPA
7.8% ABV • 50 IBU
*NEW*
Guest Taps
$6 Pint except where noted
Pilsner – Fort George Brewing
5.0% ABV • 34 IBU
All Day IPA – Founder’s Brewing
4.7% ABV • 42 IBU
Cali Squeeze (Blood Orange) – Firestone Walker
5.0% ABV • 15 IBU
WE OFFER FLIGHTS OF 4, 7, OR 10 OF OUR CRAFT BEER
All sauces and dressings are house made – extra sauces are $.50 ea.
Parties of 6 or more are subject to an automatic gratuity of 18%.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
