Bourbon Barrel-Aged Stout
9% ABV
In your face intensity with enough grain in the glass to make a loaf of dark bread. Caramel notes, molasses flavor, nutty and sticky. To be savored rather than quaffed. Aged longer than usual in bourbon barrels. Alcohol is high, but not as evident as one might thing. Served on nitro.
Osprey Pilsner
5.5% ABV
Classic European style with a Northwest twist. Old World and New World hops come together along with German Lager yeast to create a familiar yet refreshingly new experience.
HuckleBerry Wheat
Wheat and barley malts combine with huckleberry to provide a unique North Idaho experience. Malty sweet and a fruity finish lightly hopped to compliment yet not overwhelm the palate.
4.2% ABV
Grizzly IPA
6.1% ABV
Not your dad’s bitter beer – pounds rather than ounces bring a distinct orchestra of hop experience. Summit, Cascade, Azzaca, Amarillo, and Citra combine with five different malts to provide a complexity that can satisfy dedicated hopophiliacs yet still intrigue tastebuds reluctant to what might otherwise indicate.
McGregor Scottish Ale
6.2.% ABV
Award winning beer! Rich and compelling – might go good with a haggis but alas haggis is forbidden in America. After a long day of caber tossing or hunting in the highlands this malty, mildly hopped ale will certainly refresh.
Hoptic Double IPA
7.5% ABV
Coffee Porter
5% ABV
Dark Horse "Extra-Aged" Bourbon Barrel Imperial Stout
11% ABV
Badger Kolsch
4.8% ABV
Purcell Sessio
4.2% ABV
9B Cream Ale
6% ABV
Wee Lass Red Ale
5.3% ABV
Confluence IPA
6.1% ABV
Two-Goat Doppelbock
8.2% ABV
Bigfoot American Stout
6.1% ABV
